How to Make Banana Chocolate Cake

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Yooo hello my fellow hivers and all hive communities from around the world wherever you are. come back again with me Jodi and Ema on the food and snack recipe blog that is very easy for you to make at home without requiring a lot of money and time. Happy Friday to those of you who are continuing to work at the office or at home with family and friends, I hope you are fine without any problems. thank you to all communities and hivers who have read and stopped by my previous post regarding the recipe for how to make flower bread. what do you think about the flower buns? give your feedback with this post. Well, this Friday, Ema and I will make another interesting snack for all of you who are confused about what snacks to make at home. This snack is quite tasty and made of chocolate and bananas. If you have a banana that looks rotten, you can make this snack from the banana. if you are interested in making this snack, just read the recipe below until it's finished and don't forget to give your feedback. good luck Hivers!

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well, the ingredients for making this cake are certainly very simple and you can get all these ingredients at the nearest supermarket or market in your city. The first ingredients you have to prepare are wheat flour, 4 bananas, sugar, chocolate chips, cooking oil, vanilla powder, salt, cocoa powder, baking soda, margarine, 2 eggs and a cup of cake. after you have prepared all the ingredients, now let's start the first step.

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the first step, what you have to do first is prepare a small bowl and put 120 grams of margarine and then melt it over hot water. stir the margarine so it melts faster.

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the second step, after the margarine has melted, the next thing you have to do is put 240 grams of flour, 80 grams of cocoa powder, half a teaspoon of baking soda and half a teaspoon of salt. Then, stir the dry mixture until well blended, then set the dry mixture aside.

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the third step, after the dry mixture has been stirred until well blended, the next thing you have to do is prepare a bowl and peel 4 bananas and after that mash all the bananas with a whisk until the bananas are really smooth.

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the fourth step, after you have mashed the bananas, then prepare another place and put 2 eggs, the margarine that you melted earlier, 100 ml of cooking oil, 5 or 6 spoons of granulated sugar and 1 sachet of vanilla powder. Then, stir until the sugar dissolves using whiskers.

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the fifth step, after everything has been stirred until well blended, then all you have to do is put all the dry dough into the egg mixture that you have stirred. After that, mix the two mixtures again until they are thoroughly mixed using a whisk only.

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the sixth step, after the two doughs have been stirred until well mixed, then add enough chocochips to the dough or you can adjust the chocochips to your liking.

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seventh step, after the choco chips have been stirred until well blended, then prepare the cake cup and put the dough into the cup. I suggest not to put the dough too full. repeat this step until all the dough is finished.

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the eighth step, after all the dough has been entered into the cake cup, then arrange all the cups on a baking sheet and add some toppings according to your wishes like the foot above.

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the last step, what you have to do last is prepare the oven and preheat the oven for 10 minutes. after the oven is hot, put the baking sheet and bake the dough along with the cake cups at a temperature of 160 degrees Celsius, with a fire up and down, for about 40 or 50 minutes depending on the oven you use.

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and finally, you can eat banana chocolate cake with your friends and family. This cake is really very soft and the banana feels so good when you bite it. everything is so perfect and everyone likes. What do you think ? give your suggestions below this post. thank you to all hivers and communities who have read and stopped by my post today about the recipe for how to make chocolate banana cake. don't forget to give your advice and support for me and Ema to be more active in sharing interesting recipes in the future. see you in the next recipe with me, Jodi and Ema. Good luck Hivers!