Surfing like every day on the internet a title called my attention, "Sweet Temptation", immediately my imagination started to fly and imagine many desserts because they are my delirium, but a Sweet Temptation is not just a sweet, they can be many things but I went for the sweet, wise that you can prepare your cones at home and thus be able to enjoy your own wafers, I share the recipe.
A car is undoubtedly a sweet temptation for both children and adults, when we go to a store and are the naves we always want one I think is inevitable, when it comes to see the available flavors, we can always choose more than one, but definitely What I like the most about eating Barquillas is when I get to the end, that tip of the cone is very delicious and crunchy.
ingredients:
- 100 grams of Wheat flour
- 100 grams of Sugar glass
- 3 Egg whites
- 75 grams of Butter or Margarine
Preparation:
Making homemade cones for ice cream is very easy, so first gather all the ingredients on the work table and preheat the oven to 200 潞 C, the quantities with which we work on this recipe yields about 10 medium wafers, make a soft dough mixing all the ingredients of the list in a bolw, the result should be a homogeneous mixture without lumps, if you want you can add a few drops of vanilla essence to give a touch of extra flavor. Line one or two baking sheets with paper towels, then add small pieces of dough and sprinkle them into circles of very thin dough, be careful that the ice cream cones do not stick with each other. spoonful of dough and with the same spoon spread the mixture when you have a circle ready, then repeat the process to form the next one, cook the homemade wafer dough in the oven for exactly 5 minutes. Remove immediately from the oven and while they are still hot, before they cool completely, roll up forming the cones, you can help with a triangular plastic mold, join and seal the cones of ice cream moistening the edges and go.
Tip: If you want the cones to have texture, crush each circle of dough with a grid to decorate just outside the oven.