Egg-fried Sambal (Recipe)

januari(47)
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Hello everyone, today I will share recipe for egg sauce suitable for your daily meal.

No longer need to go straight to the food recipe.
The first is to prepare the ingredients.

  • 5 chicken eggs, boiled, peeled
  • 4 red onion grains, finely sliced
  • 250 ml thick coconut milk
  • 2 bay leaf sheet
  • 10 cm lemongrass, radiate
  • 2 red chili, thinly sliced
  • ½ teaspoon brown sugar
  • 1 teaspoon salt
  • 1 Soy sauce
  • 3 tablespoons of oil, for sauteing

Smooth seasoning for fried chili sauce.

  • 3 red chili
  • 4 garlic cloves
  • 2 cm ginger
  • 2 cm galangal
  • 5 hazelnut seeds

Next how to make it:

  • First Saute the shallots until fragrant. Add the spices, bay leaves, lemongrass, chili, and brown sugar, Soy Sauce. Cook until well done.

  • Add coconut milk, eggs, and salt. Cook on low heat until shrinking.

  • Remove the eggs, flush with herbs, and serve as you wish


Good luck with luck.

Thank you for your visit

Egg-fried Sambal (Recipe) | Ecency