Good Evening, West Indonesia Time (Indonesia)
Hello hivers friends, everything is fine today. Last Saturday afternoon at 12.00 PM, my brother and I arrived from Bireuen district, Aceh, enjoying lunch at one of the typical Acehnese stalls in the city of Banda Aceh, the tip of Sumatra Island, Indonesia. Want to know our lunch menu, follow me!
Today, after being tired of traveling, the ones I accompanied for their routine activities took a long time several hours before from Fajr to Noon. Finding shops for rent in several places in the city of Banda Aceh is not as easy as looking for kitchen groceries, therefore I travel to several shopping centers and strategic locations to develop the business of my brother who wants them to open a branch for his sister in Banda this Aceh. After finding the shop that you want to rent, the clock shows the time for lunch, my brother and I headed to a restaurant that is very well known in the city of Banda Aceh because the younger brother of my brother wants to taste the typical Aceh Besar food again which has not been tasted for a long time. after several years he was not in Aceh in an overseas country of Malaysia. At first glance I want to share information about this restaurant !!
This is a special food for every guest who comes to Aceh, Sumatra, Indonesia.
This restaurant is Warung Nasi Hasan 2. His name is. It is not foreign to the ears of Acehnese and guests outside Aceh to hear the name of Nasi Hasan's stall, it is quite famous indeed, Hasan is none other than the owner of the restaurant he has opened branches in several places that are still in the vicinity of Banda Aceh city too, Of course I will discuss in more detail in the future about this stall because there are several sources that I have to tell the story of the Nasi Hasan stall.
This stall is most favored by guests outside Aceh such as high-ranking city officials and local visitors and foreign tourists. Inside the shop, there are several menus that make your stomach hungry with secret recipes and spices such as beulangoeng sauce, tamarind shrimp, fried jumbo shrimp, caught chicken, grilled fish, keumamah fish, and many other menus of course also have their own local historical value.
There are some pictures that I took when I was having this dinner using my Xiomi Redmi Note 5 smartphone to share about culinary in this Banda Aceh city area.
That's today's food theme, please comment and vote for me to be even more enthusiastic in making more interesting content in the future..
Hive blog !!!