Happy and blessed day! It’s a pleasure to share with you once again. Today I was craving waffles for a snack, so I decided to make this recipe to satisfy my craving. These waffles are quick and easy to make, and we always have the ingredients on hand at home. Here’s the step-by-step guide.
- 1 cup all-purpose flour
- 1/2 cup milk
- 1 egg
- 2 tablespoons sugar
- 1 tablespoon liquid margarine
- 1 teaspoon baking powder
- 1 teaspoon vanilla extract
- 1 teaspoon cinnamon
- A pinch of salt
Lo primero que haremos es colocar en un bol los ingredientes secos: harina, azúcar, sal, polvo para hornear y canela y removemos para unir los ingredientes.
First, place the dry ingredients—flour, sugar, salt, baking powder, and cinnamon—in a bowl and stir to combine them.
In another bowl, combine the egg, margarine, milk, and vanilla, and beat with a whisk.
Add the dry ingredients to the wet ingredients and beat until the mixture is smooth.
Plug in the waffle maker to let it heat up, then brush it with a little oil using a small brush, a paper towel, or a piece of paper. When the indicator light comes on, pour in the batter and let it cook for about 5 minutes.
Once the waffles are ready, serve them warm. You can top them with powdered sugar, fruit, jam, chocolate syrup, condensed milk, or honey, and enjoy them for breakfast or as a snack.
I hope you enjoy this simple recipe I’m sharing with you today. Until next time, and many blessings.
Photos of my property
Publisher used GridArt
Translated with Translator DeepL