This is my last part on Tabriz Post. please read the previous parts here:
Persian meals are many foreigners' favorite who have traveled to Iran. I admit, if they are not vegetarian!
Among those meals, Kebab would be distinguished for sure.
Bonab, is a city, near Tabriz, where is very famous for its Kebabs and meat food.
in the above video you can see how Kebab is prepared to be barbecued. It needs experience to do it in a right way, with right ingredient (onion, vegs and salt and pepper) so it stays on the steel.
Each portion is 300 grams of meat, mixed with some onion, garlic, pepper (black), salt and oil.
This is finally what you get! enjoy it with baked tomatoes, green pepper and vegetables :)
