Shakshuka Recipe - Home Cooking

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Learn how to make Shakshuka Recipe, Simple yet delicious, Worth trying this recipe at home, Best Shakshuka with step by step recipe.

Shakshuka Ingredients

Eggs --------------------------------------------------------------------------------------------------------------------------------------- 2
Tomato Chopped -------------------------------------------------------------------------------------------------------------------- 2
Tomato Paste ---------------------------------------------------------------------------------------------------------------------- 1 Cup
Onion -------------------------------------------------------------------------------------------------------------------------------------- 1
Chopped Garlic ------------------------------------------------------------------------------------------------------------------- 2 Cloves
Black Pepper ----------------------------------------------------------------------------------------------------------------------- 1/2 Tsp
Salt ---------------------------------------------------------------------------------------------------------------------------------------- 1 Tsp
Crushed Red Chilli ---------------------------------------------------------------------------------------------------------------- 1 Tsp
Oregano -------------------------------------------------------------------------------------------------------------------------------- 1 Tsp

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Method

 Saute onion in oil till brown
 Then add chopped garlic and brown it
 Now add chopped tomatoes and cook it

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 Add tomato paste, oregano, black pepper powder, salt and red chilli flakes and cook it

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 After the gravy is cooked make space for two eggs and cover the pan for ten minutes.

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 At the end sprinkle oregano and green coriander leaves

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Shakshuka is ready to eat. Enjoy this Shakshuka with bread slices and Follow my page and support me for upcoming homemade recipes.

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For Shakshuka Recipe Video Visit My Youtube Channel Home Cooking

Shakshuka Recipe - Home Cooking | Ecency