Let's make a very delicious Lotus Roots curry

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* Hello dear hive friends,πŸ‘¨β€πŸŒΎ*

"How are you, I would like to wish you all a good night. Guys, when we move forward in life, we should have win and lose moments. But we want to win life. In between, there may be moments of loss. Life is not easy to move forward. But it is not good to miss some opportunities. I think every day is a good day. I made a brand new curry today. In our country this dish is called "Lotus Stem Curry". However, this lotus stem or lotus root curry is very nutritious. Well then, let's see what is needed to make this dish and how to make it."

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Ingredients;

  • Lotus root 200g.
  • A chopped onion.
  • 2 pods of chopped green chillies.
  • A chopped tomato.
  • Curry leaves.
  • A few sticks of cinnamon
  • Salt to taste.
  • 1/2 Teaspoon of turmeric powder.
  • 2 teaspoons of chilli powder.
  • 1/2 teaspoon of curry powder.
  • 1 Cup of coconut milk.
  • 1/4 tsp Mustard Powder.
  • 3 tsp cocoanut oil

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Method...

1 stepπŸ‘‡

Cut the well-washed and cleaned lotus roots into slices.

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2 stepπŸ‘‡
Then put a pot on the stove, add about 3 cups of water and put the cut Lotus Roots in it and cook it for about 10 minutes. Add some turmeric powder to it.

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3 stepπŸ‘‡

Then put 3 table spoons of oil on the stove and when the oil heats up, add the chopped garlic.

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4 stepπŸ‘‡

Then add chopped onions to it. and mix it well

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5 stepπŸ‘‡
Then add cinnamon, curry powder, green chillies, chilli powder, turmeric powder, curry powder and mustard powder to it and add salt as required and mix it well.

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6 stepπŸ‘‡

Then add the boiled Lotus Roots to it and stir well. Cook it for about 3 minutes.

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7 stepπŸ‘‡

Then add coconut milk to it. Stir it well and cook for about 3 minutes and finally add the chopped tomatoes.

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Now this Lotus Roots curry is ready. Lotus Roots curry is a very tasty and nutritious food. So I am telling my dear friends that it will be a very delicious dish that you can try. So I will meet again with another dish. Good day to you.

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