Ingredients :
100 grams of anchovy
50 grams of peanut
50 grams of red pepper criticism
4 pieces of cayenne pepper
1/2 tomato fruit
5 pieces of red onion
5 pieces of garlic
4 bay leaves
to taste sugar and salt
Steps :
Fry peanut and anchovy first
then puree the red chili, cayenne pepper, onion, garlic and tomato.
After that heat the oil and saute the spices fine.
Enter the bay leaf, sugar and salt (according to taste)
Once fragrant and cooked enter the anchovy and peanuts that have been fried.
Ready to be served and eaten.