Today is a very hot day here in davao. Good weather for a homemade ice cream with this simple ingredients.
I have extra all purpose cream, chocolate bingo biscuits(as my daughters snack) and fresh milk in the kitchen so i only bought condensed milk at the sari-sari store near us.
- First i put my mixing bowl and the hand mixers whisk to the refrigerator for 30 minutes.
- While waiting it to cold i separate the filling of the bingo biscuits.
- Then crushed the biscuits into small pieces.set aside.
- Getting the mixing bowl and the mixers whisk from the fridge.
- Whisk first the all purpose cream until stiff pick. (the cream also need to be cold before whisking. )
- Add the condensed milk and the biscuits filling. (it depends on how sweet u want it to be)
- Then the crushed bingo biscuits.mixed well..
- If it's too sweet for you u can add fresh to minimize the sweetness. Or a pinch of salt.
- Put to the plastic tub and freeze for 4 hours or over night..
Here's the result. Sorry i forgot to take pictures of my finished product. They ate already the ice cream. Haha..
Anyways, i put some chopped chocolates at top to add more flavors.
Thanks for reading
God bless!!