Review: The good and the bad things to eat at the restaurant: "Bodeg贸n carnes y vino" 馃
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隆Bienvenidos a mi blog!
Welcome to my blog!
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Ayer fu茅 mi cumplea帽os y, ya se ha convertido en costumbre, que mi esposo me lleve a comer mi comida favorita del momento(porque mi paladar es por temporada 馃き). Una de las limitantes de probar lugares nuevos aqu铆 en Matur铆n, es que no tenemos un carro propio para desplazarnos y los sitios de "moda" quedan algo retirados, adem谩s de que el transporte p煤blico no es muy bueno, sin embargo lo intentamos.
Fu铆mos a una zona llamada "Tipuro", m谩s espec铆ficamente al C.C. Servimas, en un bar restaurant llamado "Bodeg贸n carne y vinos", gracias a que su presencia en redes sociales es fuerte nos animamos a cruzar la ciudad para comprobar la calidad. |
Yesterday was my birthday and, it has already become a habit, that my husband takes me to eat my favorite food of the moment (because my palate is seasonal 馃き). One of the limitations of trying new places here in Matur铆n is that we don't have our own car to get around and the "fashionable" places are a bit far away, in addition to the fact that public transport is not very good, however we try.
We went to an area called "Tipuro", more specifically to C.C. Servimas, in a restaurant bar called "Bodeg贸n carne y vino", thanks to its strong presence on social networks, we are encouraged to cross the city to check the quality. |
| Como entrada pedimos un Carpaccio de lomito, que es b谩sicamente carne cruda cortada en laminas delgadas, condimentada con aceite de oliva, una salsa t谩rtara, queso parmesano y aceituna. Y debo decir que fu茅 lo mejor de la comida, aunque esta entrada nunca falla, es decir, si vas a un restaurant, pides este plato y sabe mal, de verdad son de lo peor porque es bastante simple, pienso yo... | As a starter we ordered a Carpaccio de lomito, which is basically raw meat cut into thin slices, seasoned with olive oil, a tartar sauce, Parmesan cheese and olives. And I must say that it was the best of the meal, although this appetizer never fails, that is, if you go to a restaurant, order this dish and it tastes bad, they really are the worst because it's quite simple, I think... |
| Tambi茅n una ensalada de cangrejo, sin aguacate porque seg煤n ya no ten铆an este ingrediente, entonces lo cambiaron por manzana verde. Lo curioso es que la manzana combina muy bien con los ingredientes de esta ensalada, osea, las tiras de cangrejo y wakame. 隆Muy deliciosa! | Also a crab salad, without avocado because they no longer had this ingredient, so they changed it for green apple. The curious thing is that the apple combines very well with the ingredients of this salad, that is, the crab strips and wakame. Very delicious! |
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Mi problema comenz贸 cuando prob茅 el Sushi, sobretodo porque ten铆a demasiado antojo y a penas lo prob茅 tuve un baj贸n 馃檮 La presentaci贸n no estaba mal, pero en sabor puedo decir que es el peor que he probado hasta el momento.
El que ped铆 para m铆, no recuerdo el nombre, pero es tempura con cangrejo, aguacate y salsa de anguila, no me gust贸. Ten铆a un sabor s煤per dulce, demasiado para m铆 gusto, y los sabores eran casi nulos. El precio: $12 |
My problem started when I tried the Sushi, especially because I had too much craving and as soon as I tried it I had a slump 馃檮 The presentation was not bad, but in terms of flavor I can say that it is the worst I have tried so far. The one I ordered for myself, I don't remember the name, but it's tempura with crab, avocado and eel sauce, I didn't like it. It tasted super sweet, too much for my liking, and the flavors were almost nil. Price: $12 |
| Para mi esposo ped铆 un tiger, que tiene aguacate, cangrejo y salm贸n. No era tan dulce como el m铆o, pero te dejaba un sabor agrio desagradable al final 馃う Al final ambos fueron un fracaso en sabor para nosotros, una l谩stima, porque el lugar es bastante costoso en comparaci贸n con otros lugares. Precio: $14 | For my husband I ordered a tiger, which has avocado, crab and salmon. It wasn't as sweet as mine, but it left you with a nasty sour taste at the end 馃う In the end both were a failure in taste for us, a shame because the place is quite expensive compared to other places. Price: $14 |
| Capaz otras cosas que vendan en el lugar son ricas, pero las 2 presentaciones de Sushi que probamos, no las recomiendo para nada. La atenci贸n es agradable, el lugar muy bonito, algo costo, supongo que por la zona. En resumen, si van, no pidan esos, ser铆a mejor que probaran otras cosas del men煤. Ah! El jugo que ped铆 fu茅 de parchita y fu茅 lo peor que hice jajaja... La cantidad de az煤car que usan no es normal, aseg煤rense de hacer la aclaraci贸n de poca az煤car antes. | Maybe other things they sell in the place are good, but the 2 presentations of Sushi we tried, I do not recommend them at all. The service is nice, the place is very nice, a bit expensive, I guess because of the area. In short, if you go, do not order those, it would be better to try other things on the menu. The juice I ordered was parchita juice and it was the worst thing I did hahaha .... The amount of sugar they use is not normal, be sure to make the clarification of little sugar before. |
隆Nos leemos pronto!
See you soon!
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