When it comes to homemade pizza no one does it like Stacie D! (
Hand made pizza is an art. It isn't simply throwing things together and calling it good. It has order. It has purpose.
Stacie D's pizza dough is the same as her bread stick recipe. It is light, fluffy, and flavorful. It cooks through and still pulls apart easy enough.
The thing with making pizza at home is that we have to make so much. Out family eats like a small army or traveling circus haha. Each pizza is 14 to 16 inches, and she makes 5 of them!
Maybe it isn't all her, but she does the lion share. All of the toppings are cut up and put into bowls. We each take turns going through and constructing our own designs and then they bake one at a time. So it turns into a production line.
This works pretty well for us. We keep it all plant based and whole food based....except for the Tofurkey italian sausage!
This is a picture of my personal pizza. I could not ask for anything finer!
Sauce, onion, green pepper, black olive, tomato, "sausage", broccoli, crush cashew
Be well
~The Yeti
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