What a fantastic initiative! There’s something deeply rewarding about turning that curiosity sparked by trends into a tangible, homemade experience. Sometimes, the fear that something ‘might not be to our taste’ is just a mental barrier preventing us from discovering new horizons, and you’ve decided to overcome it with creativity.

I find it admirable that you haven’t limited yourself to being a passive consumer of what the digital world dictates, but have taken the reins and created your own version. The combination of chocolate and cheese sounds daring, and the fact that you used your own chocolate cream recipe gives it an added value that no shop could replicate. Ultimately, cooking is a reflection of our lives: sometimes we must take a risk with new ingredients to discover that, even in the unexpected, we can find a delight that makes us smile.