Ricas galletas de Alfajores 馃崻馃崻 [ESP-ENG]

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Alfajores de Maicena

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Saludos querida comunidad de HIVE FOOD espero que todos ac谩 se encuentren bien y que est茅n pasando este nuevo a帽o muy bien, con muchas ganas de seguir haciendo buenos contenidos para todos nosotros. Hoy les voy a compartir una receta que me pas贸 mi hermosa madre que tanto la amo y pues me dieron ganas de hacer esa receta para compartir con mi hija.

Greetings dear community of HIVE FOOD I hope everyone here is well and that you are spending this new year very well, with a lot of desire to continue making good content for all of us.
Today I am going to share with you a recipe that my beautiful mother, whom I love so much, gave me the desire to make this recipe to share with my daughter.

La receta es de unas ricas galletas de Alfajores con chocolate , nunca las hab铆a hecho pero si ten铆a idea de c贸mo hacerlas pues ya hab铆a hecho galletas pero est谩 clase de maza no y los ingredientes son pocos y f谩ciles de conseguir.

The recipe is for some delicious Alfajores cookies with chocolate, I had never made them but I had an idea of how to make them because I had already made cookies but not this kind of dough and the ingredients are few and easy to get.

Para la maza utilice una taza de harina de trigo leudante, una taza de Maicena, dos yema de huevo, medio taza de az煤car pulverizada , dos cucharadas de mantequilla y vainilla al gusto, si no tienen az煤car pulverizada no importa porque la pueden pulverizar en la licuadora y queda igual.

For the dough use one cup of leavening flour, one cup of cornstarch, two egg yolks, half a cup of powdered sugar, two tablespoons of butter and vanilla to taste, if you don't have powdered sugar it doesn't matter because you can pulverize it in the blender and it will be the same.

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Primero agregue la harina de trigo leudante con la Maicena y la az煤car pulverizada, despu茅s de mezclar bien le coloque la mantequilla y las yemas de huevo y la vainilla, la amase por nos minutos has que agarro una consistencia dura pero quebradiza. Luego la lleve al refrigerador por una hora aproximadamente.

First add the leavening flour with the cornstarch and the pulverized sugar, after mixing well add the butter, the egg yolks and the vanilla, knead it for a few minutes until it has a hard but crumbly consistency. Then take it to the refrigerator for about an hour.

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Despu茅s de haber reposado una hora la saqu茅 y empec茅 a darle forma para las galletas, luego las lleve al horno previamente calentado a 140 grados.

After resting it for an hour, I took it out and began to shape it for the cookies, then I took them to the oven previously heated to 140 degrees.

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Ya con las galletas en el horno empec茅 hacer el chocolate para colocar por encima, para ello utilice una barra de chocolate 馃崼 peque帽a, un poco de leche y mantequilla a fuego lento para que no se me quemar谩 el chocolate.

Once the cookies were in the oven I started making the chocolate to put on top, for this I used a small bar of chocolate 馃崼, a little milk and butter over low heat so that the chocolate would not burn.

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Ya las galletas estando casi listas las saque para colocarles el chocolate por encima y luego al horno otras veces pero solo por unos minutos has que estuvieran listas; las saque del horno y esperamos unos minutos y a comer aunque fr铆as me gustan m谩s. Tanto tiempo haci茅ndolas y no duraron nada en la meza pero no importa, lo que realmente importa es que no se necesita mucho para consentir a la familia, bueno amigos espero les guste.

Once the cookies were almost ready I took them out to put the chocolate on top and then baked them again but only for a few minutes until they were ready; I took them out of the oven and we waited a few minutes and ate them even though I like them better cold.
So much time making them and they didn't last at all in the oven but it doesn't matter, what really matters is that it doesn't take much to spoil the family, well friends I hope you like it.

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馃崻馃崻馃崻馃崻馃崻馃崻馃崻馃崻馃崻馃崻馃崻馃崻

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馃崻馃崻馃崻馃崻馃崻馃崻馃崻馃崻馃崻馃崻馃崻馃崻




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Gracias guiltyparties@guiltyparties por todo su apoyo sin duda mereces toda nuestra confianza como testigo de hive