Tomato-based cocktail has hundreds of variations, from heavy on the hot sauce to a splash of Guinness on top. It’s best to start with the classic recipe and work toward the way you like it, even if it’s topped with a shrimp skewer, a slice of bacon and a tiny cheeseburger. Crazy garnishes aside, there’s a reason this iconic beverage is classic .
INGREDIENTS IN THE CLASSIC BLOODY MARY COCKTAIL
1 Lemon wedge
1 Lime wedge
2 oz Premium Vodka
4 oz Tomato juice
2 dashes Tabasco Sauce
2 tsp Prepared horseradish
2 dashes Worcestershire sauce
1 pinch Celery salt
1 pinch Ground black pepper
1 pinch smoked paprika
Garnish :
Celery stalk and lime wedge
Glass
Pint
How to make Bloody Mary Classic
On a small plate pour some celery salt.
Along the lip of a pint glass rub the juicy side of the lemon or lime wedge.
Roll the outer edge of the glass in celery salt until fully coated.
Fill with ice and set aside
Squeeze the lemon and lime wedge into a shaker and drop them in.
