Ingredients:
Method:
Mix dry ingredients together: Combine flour, sugar, baking powder, and salt in a bowl.
Add wet ingredients and mix everything together: Add eggs, cooking oil, lemon paste (or lemon juice and essence), and milk to the dry ingredients. Mix until smooth.
3).
- Once bubbles appear on the surface (as seen in the picture), flip the pancake.
- Cook for another minute, then remove and repeat the process until all batter is used