Sausage Balls

DIRECTIONS

1. Allow cheese and sausage to reach room temperature.
2. Place in mixing bowl with Bisquick and blend until smooth. (I've had great success using my hand-held electric mixer to incorporate ingredients).
3. NOTE: Mixture will be quite dry.
4. Line a cookie sheet with aluminum foil.
5. Spray well with vegetable oil spray.
6. Press/roll mixture into 1 inch balls by hand; place on cookie sheet about 1 inch apart.
7. Bake in 400 degree Fahrenheit oven for 10 to 12 minutes, or until golden brown.
8. Drain on paper toweling.
9. source>http://www.food.com/recipe/sausage-balls-46078