Haze Drink

INGREDIENTS

one oz Bacardi Big Apple rum
one dash grenadine syrup
five to six oz soda water
one lime wedge

PROCEDURE

Pour glass with ice, fill in apple bacardi and pour the rest of the way with soda water leaving a little room at the top. Fill a small amount of grenadine on top, just enough to give it a slight color. Squeeze a lime wedge on top and mix.