I cooked Curry Rice for the first time in my life.
Which is a popular menu originally from india arranged to suit Japanese people's taste.
It was OK. a little sweeter than I exepected but still better than too hot because I can't eat hot curry.
Ingredients are Pork, Carrot and Onion.
People like to include potatoes into Curry but I don't.
Roux I used this.
approx. 200yen at the supermarket nearby.
