Esta receta que les presento hoy también nos saca de muchos apuros cuando tenemos muchas visitas en casa es una Pasta con carne picada gratinada esta pasta es deliciosa y se la recomiendo sobre todo si tiene niños en casa porque son los que más la disfrutan, es fácil de preparar y los ingredientes se encuentran fácilmente, espero que les guste y sea de mucha utilidad. Lo recomiendo es muy delicioso.
This recipe that I present today also gets us out of many troubles when we have many visitors at home is a Pasta with minced meat au gratin this pasta is delicious and I recommend it especially if you have children at home because they are the ones who enjoy it the most, it is easy to prepare and the ingredients are easily found, I hope you like it and it will be very useful. I recommend it, it is very delicious.
Preparation of the minced meat
- The first thing I do is season the minced meat, so I take the meat, wash it and add salt, pepper and turmeric and set it aside.
- Then I take a frying pan I place it on the stove over high heat I add a tablespoon of oil and let it heat up, then I put the seasoned meat and stir it until it is browned, then I add the grated carrot and let it cook, now I add the onion and the liquefied paprika and let it cook for a few minutes.
- Then add tomato paste and let it cook for a few minutes and this delicious ground beef is ready.
Preparation of the béchamel sauce
- The first thing I do is to put a pot on the stove on high heat and add the butter, when it is melted I add the spoonfuls of sifted wheat flour little by little, then the milk little by little and then I add salt, pepper and nutmeg and I let it cook and this bechamel sauce is ready.
Preparation of the pasta
- The first thing I do I put the pot with plenty of water on the stove on high heat when it boils put the pasta and salt and let it cook until it is al dente, then drain the water with a strainer and ready this pasta.
- The first thing I do is to grease a refractory pan with butter, then I make a layer of pasta and then add a layer of meat and continue making another layer until I finish the meat, then I add the bechamel sauce and on top I add the grated mozzarella cheese, then I put it in the oven until the cheese is gratin.
- This pasta with minced meat au gratin is ready.
Las fotos están tomadas por mí con un móvil Redmi 9.
La traducción del texto está hecha con la aplicación DeepL
El contenido de la publicación es original de @daysiselena
Imágen editada con la aplicación PicCollage
The photos are taken by me with a Redmi 9 cell phone.
The translation of the text is made with the application DeepL
The content of the publication is original from @daysiselena
Image edited with the PicCollage application