Goodnight. I feel the need to share this delicious mocha cake as it is extremely delicious for coffee evenings or Te is easy and good tasting.
5 eggs
8 tablespoons of sugar
1 tablespoon of concentrated coffee
1 Teaspoon vanilla extract
7 tablespoons of flour
2 teaspoons baking powder
For the delicious cream
400cc of milk cream
6 tablespoons of sugar
2 tablespoons of cognac
1 tablespoon of soluble coffee
1 Teaspoon vanilla extract
To moisten a little
4 tablespoons of cognac
liquid coffee
Preparation
Beat the eggs with the sugar until it dissolves the sugar without lumps, then you add the coffee and vanilla, eye the coffee has to be strong to unite everything with enveloping movements and pour in a bowl.
Bake for 45 minutes to a 180 degree oven
Cut the cake in half and moisten it with the mixture of coffee and cognac
Then sprinkle the sugar and coffee and Ready.
