This was sooo beautiful, it’s mango season here in Trinidad! Shout out living in a tropical island, the fruits we have here is sooo delicious and exotic! And well coconut is always here... so I love to include seasonal items in the menu.
I just battered the tofu and fry it, then made a Savory Mango Sauce that I drizzled on top of it. Then I made a mango salsa - which is basically regular with cubed pieces of mango in it.
Served this meal with brown rice and a side salad 🥗
Plus we’re entering a second festival.
Everything you need to know:
This festival isn’t a vegan festival, it’s just a much larger food festival, so this should be a much different crowd.
That’s why I’m challenging myself and my business to be another success there!
Exciting stuff is happening with Cynfull Guys! Keep supporting and sending positive energy our way!
#entrepreneur #business #steemit #food #vegan #excited #recipes #veganrecipes #life #photography #steem
