Sweet and sour pork ribs

currywu(25)
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**Materials** * Pork ribs---500g. * Crystal sugar---20g. * Ginger---5 pieces. * Old pumping---2 spoons. * Soy sauce---2 spoons. * Vinegar---2 spoons.
**Procedure** 1. Wash the ribs and put them in the pan. ![image]( 2. Open fire and fry until golden on both sides. ![image]( 3. Put in soy sauce, soy sauce, vinegar, rock sugar, stir fry evenly. ![image]( 4. Add hot water, no ribs, add ginger, boil over high heat, turn to low heat for 25 minutes. ![image]( 5. The fire is collecting the fire. ![image]( 6. Loading. ![image](
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Sweet and sour pork ribs | Ecency