Hello friends,
I hope you are happy and healthy. Today, I will share a very interesting recipe. If you're looking for a unique and flavorful breakfast option, try these delicious ridge gourd (turai) pancakes. Packed with the goodness of vegetables and spices, they make for a perfect healthy and tasty meal. Here's how you can make them at home:
饾檮饾櫍饾櫆饾櫑饾櫄饾櫃饾櫈饾櫄饾櫍饾櫓饾櫒 :
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馃尭 300 g - ridge gourd (turai)
馃尭1 cup -Wheat flour
馃尭1/4cup - Gram flour (besan)
馃尭1teaspoon -Carom seeds (ajwain)
馃尭 1teaspoon- Chili flakes
馃尭 Salt as taste
馃尭1tablespoon - samolina
馃尭1teaspoon - kasuri methi
馃尭1 teaspoon - Black pepper
馃尭 half Chopped capsicum(red, green)
馃尭 1 medium - Chopped onions
馃尭 Coriander leaves
馃尭 1teapoon baking powder
馃尭1teaspoon red chilli powder
馃尭1teaspoon turmaric powder
饾檸饾櫓饾櫄饾櫏 饾櫁饾櫘 饾檸饾櫓饾櫄饾櫏 饾櫌饾櫄饾櫓饾櫇饾櫎饾櫃
馃攨馃攨馃攨馃攨馃攨馃攨馃攨馃攨
饾檵饾櫑饾櫄饾櫏饾櫀饾櫑饾櫄 饾櫓饾櫇饾櫄 饾檷饾櫈饾櫃饾櫆饾櫄 饾檪饾櫎饾櫔饾櫑饾櫃 饾檲饾櫈饾櫗饾櫓饾櫔饾櫑饾櫄:
First, peel the ridged gourd and cut it into small pieces.
Start by heating some oil in a pan. Once the oil is hot, add chopped onions and saute them until they turn golden brown.
Next, add the chopped ridge gourd (turai) to the pan and mix well with the onions. Cook for a few minutes, stirring occasionally.
Add chopped tomatoes to the pan along with turmeric powder, red chili powder. Stir everything together so the spices and vegetables are well combined.
Cover the pan and let the mixture cook on medium heat. Stir occasionally to prevent sticking. Continue cooking until the ridge gourd becomes soft and tender. Once the ridge gourd is cooked, remove the lid and let any excess water evaporate. Keep stirring occasionally until the mixture thickens.
饾檲饾櫀饾櫊饾櫄 饾櫓饾櫇饾櫄 饾檵饾櫀饾櫍饾櫂饾櫀饾櫊饾櫄 饾樈饾櫀饾櫓饾櫓饾櫄饾櫑:
In a large mixing bowl, take wheat flour and add gram flour (besan) and samolina. Mix in carom seeds (ajwain), chili flakes, salt, black pepper, chopped capsicum, chopped onions, and coriander leaves.
Combine all the ingredients well to form a batter. If needed, add a little water to achieve a pourable consistency.Next, add the cooked ridge gourd (turai) to the mixture ,baking powder and mix well. Batter is ready to make pancake.
饾樉饾櫎饾櫎饾櫊 饾櫓饾櫇饾櫄 饾檵饾櫀饾櫍饾櫂饾櫀饾櫊饾櫄饾櫒:
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Heat a non-stick pan over medium heat. Grease it lightly with oil. Pour a ladleful of the batter onto the pan and spread it out gently to form a pancake. Cook the pancake on one side until it turns golden brown. and then flip it over to cook the other side. Ensure both sides are cooked evenly.
饾檸饾櫄饾櫑饾櫕饾櫄
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Repeat the process with the remaining batter. Serve the pancakes hot with your favorite chutney or sauce.
These ridge gourd (turai) pancakes are not only nutritious but also bursting with flavors. They are perfect for breakfast, brunch, or even as a light dinner. Enjoy this unique and tasty dish with your family and friends. Let me know if you try this recipe and how it turns out.
饾檹饾櫇饾櫀饾櫍饾櫊 饾櫘饾櫎饾櫔 饾櫅饾櫎饾櫑 饾櫕饾櫈饾櫒饾櫈饾櫓饾櫈饾櫍饾櫆 饾櫌饾櫘 饾櫁饾櫋饾櫎饾櫆. 馃檹馃嚠馃嚦