Hi my dear Steemians,
I promised you recipes in my first post, told you that I will get them on Steemit, but days and weeks have passed and there were no signs of recipes. So sorry to all of you that have been waiting, you know how it goes University, job, some self-indulging activities and just like that 20 days have passed.
Having in mind the 8th of March my 20th birthday, I decided to share with you the recipe of deliciuos desert which I prepared for my friends and family on that day, It's tiramisu. Well because I am not big fan of coffee I make this sweet a bit different. I tried a lot of different combinations, but for me It works best with a Nutella. Having said that I wish to all the fans of Nutella to separate 20 min of their time and prepare this meal.
Ingredients:
Heat up 200ml of milk and in it melt 50g of nutella. Mix yolk with sugar until it becomes denser. Then add Mascarpone and sweet cream which you previously whisked. Take some pieces of little fingers, dip them in milk and then add first layer of little fingers with some Mascarpone mixture and Nutella mixture over. Now just repeat the proces over and over until glass is nearly full. All that is left is to put some Chocolate crumbs over. Leave it to cool in fridge for an hour or you can eat it immediately
SRB:
Obecala sam vam recepte u prvom postu, rekla sam da cu ih objavljivati, ali proslo je sutra, prekosutra, a receptima ni traga ni glasa. Izvinjavam se na tome svim koji ste ih cekali ali jednostavno su se desile obaveze. Znate kako to ide, malo vas odvuce fakultet, neki posao, malo razonode i tako je proslo 20 dana. Sa obzirom da sam 8. marta proslavila svoj 20. rodjendan, resila sam da sa vama podelim poslasticu koju ja i moji ukucani obozavaju. To je Tiramisu. Posto nisam neki ljubitelj kafe ovaj slatkis pravim u malo izmenjenom receptu. Isprobavala sam razne kombinacije, ali mislim da je nezamljiva sa Nutelom.
Samim tim svim ljubiteljima ovog krema zelim prijatan uzitak uz ovaj slatkis i onima koji do sada nisu probali ovaj afrodizijak preporucujem da obavezno odvoje 20 minuta svog vremena i probaju ga.
Sastojci:
Zagrejte 200ml mleka i u njemu istopite 50 gr Nutele. Zumanca mutiti sa secerom do guste smese, pa dodati Mascarpone i pavlaku koju ste prethodno umutili. Piskote umakati u mleko i slagati u posudu, zatim prekriti smesu sa Marcaponeom zatim i nutela smesu. Ponavljati proces dok casa nije puna. Ukrasiti kakao prahom i cokoladnim mrvicama po zelji
