chiaandgreen

You've wanted to move away from dairy because you're not into the needless exploitation of animals. I get it. Making your own alternatives is fun and easy. I didn't do it before because it seemed like

This might be my greatest creation to date. It takes all of my savory dishes to the next level! I put it on macaroni and cheese. I put it on tofu scramble. I put it on avocado toast. I put it on spaghetti.

Are you ready for the #VeganCheeseChallenge? 🧀 Source We are looking for your best vegan cheese recipes! Melted over a pizza or burger, used as a delicious cheese sauce or just plain with some crackers.

In my first few weeks on steemit, I only have 1 big gripe. I love the platform and the whole premise of the blockchain. I've discovered Steemians with similar interests as me and have made some friends

Curried Butternut squash and chickpea soup. This is one of our go to meals on boxing nights, so quick to just reheat when we get back in the door. Bursting with goodness and protein. Deep curry flavours

A perfect weeknight dinner. Though I haven't used enough chilis or chili paste to make this a Korean dish, I love fusion food. That's the beauty of cooking... you get to combine flavors, texture, and weird

Green salad is served as the first course of the meal as an appetizer. There are so many combinations of green salad, varies from place to place and the best one is considered which is made of locally

New steemit vegans that EVERYONE should check out! I wanted make this post for all those who are interested in good nutritious and wholesome food, the more plant based meals in the world the closer we

Hey Steemians, I thought I'll share the recipe of one of my favorite vegetarian dish : Chana Masala. It's a quite popular dish in North India and every region adds their own flavors and cook it in their

Hi! I love dried tomatoes and I can add them to everything! They work well in pasta and pizza, but the best are with ...smoked tofu. Really! All you need is just a few ingredients and a blender and you

The awesome photo I used for the cover image is from FoodBites Are you ready for the #AvocadoContest? 🥑 It's a new week, new contest and another opportunity for you to win some SBD! 💰 The 1st Place Winner

Two months ago, when I went on acupuncture, cupping and massage, I talked to a woman who worked there about healthy diet ('cause she is actually the one who lead me to a healthy food path. I asked her

Greetings world of amazing foodies! The moment that all the lovely foodies of steemit have been waiting for has finally arrived! Yes my dear friends, today is Friday and it's time for me to reveal the

THIS IS NOT SCRAMBLED EGGS! ...but it tastes fantastic and is texturally similar. This is the first post in a series I'm starting on #VeganFoodScience. Just what is it that makes vegan substitutes so close

Dear Steemians, For those who don’t know me, I’m extremely passionate about animal rights and about the environment in general, and a little over a year ago, I’ve decided to stop eating animal products

Nuts are perfect options for healthy fats and they are very delicious, as well. I love making cakes, so I came up with this recipe in order to enter the #steemit-ironchef contest held by @progressivechef.

Who doesn't love a chewy soft cookie with crispy edges!? Since my last SECRET INGREDIENT vegan dessert recipe got so much love... ...here's another one for you to try out! If you're familiar with Subway

Greetings world of amazing steemit foodies! Friday is here and you guessed it right...it's time to kick off a new round of Steemit Iron Chef 2018! Yes my lovely foodies, 4 rounds of Act 1 is completed

🍩 This one is for all of the chocoholics out there! 🍫 Instead of being confined to one type of dish, we wanted you all to have a bit of flexibility this week. For the #VeganChocolateContest you can submit

Before we get to the recipe, can we just take a moment to admire this perfect brownie? Okay. Now we can get into it. In case you haven't seen my last few posts... ...I'm a bit of a sugar fiend; especially