Today, my mother and I spent almost a whole day making the Lao dessert ( khao Tom ). Because the bananas at home, it very ripe. So we used to make Lao dessert, because if we were to eat only fresh bananas every day, every day we were bored.
So we have to apply it to some new menus, so we choose to make Khao Tom. let's just go and see how to do it better?
Ingredient
Ripe banana, 1 comb
Sticky rice 1 kg.
Sugar 100 g
Salt 6 tbs
Banana leaf
Coconut
Plastic rope
Method
Soak the sticky rice for about 3 hours to soften the rice and wash the rice with water. Set aside to dry. Then add sugar and salt to mix and set aside to prepare for wrapping.
Bring banana leaves to dry in the sun for about 20 minutes, when wrapped Khao tom it's easy to do
Take the peel of bananas it off and cut it in half lengthwise, set aside to prepare for wrapping.
When everything is ready, let's make khao Tom together. Bring the two banana leaves stacked on top of each other, put sticky rice and put the banana in the middle and then top it with sticky rice over it, then wrap the banana leaves together. then bring khao tom two petals Let's tie together with rope and ready to be boiled. It will take about 3 hours for boil it.
when finished, take out the khao tom and let it cool. then already to eat (Tips to increase the taste We can mix it with shredded coconut and you'll get a delicious dessert.)
For today, I hope everyone will enjoy with the delicious dessert by me, bye-bye
Finally, thank you all for reading my post, if I wrote something wrong, I apologize because I understand a little English.
Thank you very much for like my post and support me @ chanmaly
เมื่อต้มเสร็จ นำข้าวต้มออกมาพักไว้ให้เย็น แล้วค่อยแกะรับประทาน (เคล็ดลับเพื่อเพิ่มความอร่อย เราสามารถนำมาคลุกกับมะพร้าวทึนทึกก็จะได้ขนมอร่อยอร่อยแล้วค่ะ)
สำหรับวันนี้หวังว่าขนมอร่อยอร่อยจะถูกใจเพื่อนๆทุกคนน่ะค่ะ บ็ายบาย
Thank you very much for like my post and support me @ chanmaly
Lao dessert ( Khao Tom ) | Ecency
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