how do you make chinese chicken and broccoli?
There are a few simple things you can do to ensure that this recipe turns out as great – if not better – than Chinese chicken and broccoli take out.
Slice the chicken against the grain. This makes gives chicken the perfect texture and makes it more like restaurant style chicken and broccoli.Steam the broccoli. It needs to be cooked just right. I used a vegetable steamer, but you can steam it in the microwave, too. Just make sure you don’t steam it too long because it’s going to be cooked a little more when it’s added to the sauce.Add water chestnuts. You don’t need to add them, but they’re almost always included in takeout. So if you have them, add them.
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