Authentic and Persian food Eggplant stuffed with minced meat
Greetings to all friends.
I hope you are fine.
I brought you a delicious meal today.
Make and enjoy.
ingredients :
Three eggplants.
One onion.
Two hundred grams of minced meat.
Salt, black pepper, turmeric as needed.
Aromatic plants in the required amount.
Tomato paste, a tablespoon.
Preparation method:
Chop the onion and fry until golden.
Add turmeric and let it fry.
Add the minced meat and fry. Add salt and pepper.
Add a little tomato paste to make it colorful.
Add fragrant herbs.
Peel the eggplant and fry in another bowl.
When frying, cut in half with a knife to open the middle so you can pour the ingredients inside.
Pour the ingredients into the eggplant with a spoon.
In another bowl, fry a little onion and add tomato paste.
Pour a glass of water, then put the eggplants in a bowl and let it cook .
A quarter later our food is ready.
I hope you make it and enjoy.
Thank you for supporting me.
Yours sincerely : 