Homemade Marinara with fresh ingredients, from my gardens!
Healthier food choices are an important part of clean living, and I prefer to make my OWN Sauce, from my own home grown ingredients! Follow along as I show you in this short video, my recipe for making Marinara Sauce, from fresh tomato, onion, herbs, and garlic from my garden! My gardens are in New England, zone 6b/7a.
One of my earliest memories, is spending Sunday's at my granparents. We arrived early and seeing my Yia Yia (my Greek Grandmother!) making a HUGE pot of sauce for pasta happened most every weekend. Using her own fresh vegetables, herbs, and tomato was for sure, healthier cooking!
Please let me know in the comments, how do you make your pasta sauce? What else do you do with your tomato?
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And that makes me smile... better for the planet, better for my own family.
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BluefinStudios
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