Serve with rice or rice, with fun and nutritional quality rich foods with chicken. This dish looks great to eat with bread. Take a look at this vegetable recipe with chicken recipe.
Materials
Badakhapi, Cauliflower, Patal, Barabat Pieces, Quotes, Mushroom Pieces, Kapasikam All Vegetables Half Cup
1 cup of chicken mince
Garlic Kochi 1 tablespoon
1 cup of onion pieces
Egg 1
Corn Flowers 1 tablespoon
Liquid 1 half cup
Chilean sauce 1 tablespoon
Ghee 1/4 cup
Kachamirich thong a few
Salt to taste
Recipe
Firstly, take all vegetables together and steam / take 10 liters of light.
Now mix the eggs with liquid milk in a bowl, cornflower very well.
After finishing the pan 1/4 cup of ghee, add garlic and turmeric powder to make naturally, add salt to the day.
Fry it for 3 to 5 minutes and add vegetables to it. Cook for 2 minutes.
Now cook it with nuts in salt mixture, salt, garlic paste, Chilean sauce, after 7 to 8 minutes, sprinkle the remaining half ghee before it is done.