Nutritious rich soup like a test is just as healthy So its demand is worldwide. And the food junkies do not miss the soup taste if they get time and opportunity. To make the soup taste easier, I came up with the recipe of fun soup ......
Tom Yam Soup
Necessary materials:
Chicken stock will take 6 cups,
Shrimp fish mazheri size 250 grams,
Ginger 1 piece,
Thai citrus leaves 4 to 5,
Lemon grass 2,
Dhanepata Kochi 1 table spoon,
2 tablespoons of mushroom pieces,
Sugar 2 teaspoons,
Testing salt 1 teaspoon,
Lemon juice 1 tablespoon,
3 tablespoons of fish sauce,
Tom yam paste 2 tablespoons,
Carnation Milk 3 tablespoons,
Onions will take 2 tablespoons of onion,
White pepper powder half teaspoon,
Like the quantity of salt.
Create Stock:
chicken_stock
4 liters of water, 14 chicken poultry, ginger paste, half a teaspoon of garlic, a quarter teaspoon of garlic, onion chopped, a teaspoon of salt, a teaspoon of 1 teaspoon. Mix all ingredients together with 4 liters of water and heat it. When the water is reduced to about half then it is necessary to get scratched.
Make Tom Yum Paste
Add onion half a kilo, garlic 200 grams, sweet chilli powder 100 grams, 50 grams of tamarind, 1 teaspoon of testing salt, 2 teaspoons of sugar, oil amount for pudding.
Ready Method:
Leave shrimp fish head and peas and keep the tail. Shrimp fish stock and all other ingredients in phases, then the salt and chalk should be given in the right direction. Now you have to cut onion and garlic and cut it. Thick tender must be confused. Heat the oil and add the onion and garlic separately. Grind the grinder and roasted onion, garlic should be baked. Sprinkle medium yeast with a little fry oil in the pan, onion, garlic and alternate ingredients. The oil has to come down. It should be kept as if it is not black. Then serve hot hot.