Fry the rice or serve with fried rice. Beef in gossyin sauce gravy!
Materials
Meat Piece Half Kgs Without Bone
Corn Flowers 2 tablespoons
Soy sauce 2 tablespoon
Hosgins sauce half cup (can be found at super shop)
Roasted curry 3 tablespoons
Two cups of red-green lengthy capsicum cut
Onion Cauliflower Rectified 4 tablespoons
Onion cut lengthy cut half cup
Onion cube half cup
Oil / Sesame Oil 3 tablespoons of oil
Salt to taste
Dry chilli Powder Powder Half Tea Spoon
Chopped peppercorn powder Half tea spoon
Recipe
Mix in a bowl of hyssin sauce, soy sauce, chopped onion, chopped chilli powder and roasted rice.
Now take a bowl of meat with corn flour, round chilli powder, and a little salt and keep it with water.
Take a pan of oil and fry it with corn flour mixed with light brown brown powder.
Now the combination of the sauce will be salted with meat in it (tasted because it has soy sauce in which there is salt), half cup of water naturally make it. Rinse more 10 to 12 minutes.
When the spices are coming down, cook it for 5 to 7 minutes with the onion cube, onion cloves and capacitors.