EiD Special Booter Halwa

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Greetings and Salutations,

I hope all are Hivians doing good!

"May the blessings of Allah fill your life with happiness and open all the doors of success now and always."

Today I'm gonna share with you the recipe of "Booter Halwa"


Ingredients:

Chana daal
Sugar
Elaichi
Cardamom powder
Ghee
Salt

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Process:

Sock daal for 2/3 hours. Not mandatory but it's good to cook. Then take a pan. Add water as required to boil daal. After boiled take out from the stove and let it cool. With a blender blend it properly. Make a smooth paste. Take heavy bottom pan. Add daal mix, sugar, elaichi, cardamom powder and salt. Mix and cook for 15 minutes. Then add ghee. Make it well cooked and dry. After done take out and set in a plate. Cool it and cut into pieces.

Serve as a dessert.

As simple as that!

Happy Cooking!!


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EiD Special Booter Halwa | Ecency