One of my favourite ramen in Jimbocho.Tokyo.
A delicious fish stock sauce with a boiled eggs and thick "al dente" noodles, served in a stylish bowl.
Read next
From @bambinaacida
One of my favourite ramen in Jimbocho.Tokyo.
A delicious fish stock sauce with a boiled eggs and thick "al dente" noodles, served in a stylish bowl.