Saturday breakfast with Yam and egg sauce

Hello hivers, welcome to my blog. This is my first post here in this community and I hope I'm welcomed with love.

Well today I will be sharing my recipe on how I prepare yam and egg/tomatoes sauce. It's weekend already and it's cold out here in my area,so I decided to try something different for breakfast. So Let's Go!!!😁

INGREDIENTS

• Yam
• Eggs
• Fresh Tomatoes.
• Pepper
• Onions
• Maggie cubes
• Salt
• Groundnut oil

RECIPIE

• First I peeled the yam,cut it in small piece, wash it and put into a pot.
• Then I added water to it and salt to taste and allow to boil.
• I washed my fresh tomatoes and pepper and then sliced it on a chop board.

• I chopped some onions too.
• Then I poured some groundnut oil into a clean dry pot and allow to get hot,then i pour the chopped onions into the pot to fry.
  N/B: (I couldn't use my frypan cause it was occupied).
• Then I poured the chopped tomatoes and pepper into the pot again and then stir.

*After allowing to fry to my desired taste , I added some salt, and Maggie cubes to taste and stir.

• Then I broke my eggs into a small bowl and whisk.
• Then poured it in to the tomatoes and allow to fry a little before stirring.

• After stirring it came out looking like this 👇👇
  

There you go🤲
Breakfast is ready!! Enjoy.

PC: All photos were taken my me.
Thanks for reading 👍