resep ayam laja

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Fresh chicken weighing approximately 1 kg. Cut to taste but not too big.
Leaves greetings approximately 3 pcs.
Tamarind water approximately 2 tablespoons.
Clean water or coconut water to mengungkep chicken approximately 1/2 liter.
Orange leaves about 3 pcs.
Lime juice taken approximately 1 pcs of water.
Iodized salt kitchen taste or approximately as much as 2 to 3 small spoon. 1 tablespoon later make chicken meat before processing.
Cooking oil to taste chicken fry and kremesannya spice.
Spices Chicken Lenguas

Younger cauldrons are approximately 30 grams to 40 grams. Peel the skin and then grate.
Coriander approximately 1 tbsp. Should be roasted first to be more fragrant.
Pecan approximately 5 pcs. Candlenut should be roasted also to be more fragrant.
Turmeric approximately 3 cm long. Slice thinly sliced ​​or can also be shredded as well.
Onion …

resep ayam laja | Ecency