Puff cake and sweet potato

astuanais(43)
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Good evening, my beautiful people from this community, I will describe to you what I experienced on this day, January 23, 2018, I woke up at 5 in the morning and I was at the bus stop at 5; 45 passed 15.30 45 60 minutes and I did not get a single bus and it was time to enter my work and I could not get there because there was transportation stoppage in my town because they are asking for an increase in the ticket I returned home and I started to think that I was going to eat. current moments in Venezuela there is a food crisis that can not be eaten because of its high price and low purchasing power.
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First of all I had about 250 g of auyama and one sweet potato nowadays the kilo of sugar is very expensive and I do not have it and always at one the body asks for something sweet so I sancoche the sweet potato until it is soft, I expected it to cool and the place in the blender, place two tablespoons of butter and half a cup of milk and two eggs plus a cup of flour and liquefy.

And it was then that I made my already famous tortilla auyama with sweet potato
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Puff cake and sweet potato | Ecency