fish curry
Material:
2 large smoked fish
250 grams of long beans, cut into pieces
8 eggplant, split 2
2 stem of lemongrass
3 bay leaves
1 segment of ginger, geprek
1 segang galangal, geprek
Salt, sugar and taste flavor sufficiently
1-1.5 liters of coconut milk from 1 coconut (adjusted with the desired sauce)
.
Spice blends:
15 red chili peppers
25 red pepper
8 cloves of red onion
5 cloves of garlic
.
Way:
- Wash off the long beans and eggplant, set aside
- Stir-fry the spices with ginger, galangal, lemongrass and bay leaves until fragrant and cooked.
- Enter the coconut milk, stir well, cook until coconut milk is cooked while stirring occasionally so that the coconut milk is not broken.
- Add salt, sugar and flavorings, put long beans and eggplant. Stir well
- Enter the smoked fish, cook until the beans are long and the eggplant is cooked, taste correction, lift and serve
Bahasa indonesia :
gulai ikan
Bahan:
2 ekor ikan asap ukuran besar
250 gram kacang panjang, potong-potong
8 buah terong, belah 2
2 batang sereh
3 lembar daun salam
1 ruas jahe, geprek
1 ruas lengkuas, geprek
Garam, gula dan penyedap rasa secukupnya
1-1,5 liter santan dari 1 butir kelapa (sesuaikan dengan kuah yang diinginkan)
.
Bumbu diblender:
15 buah cabe merah
25 cabe rawit merah
8 siung bawang merah
5 siung bawang putih
.
Cara:
- Cuci bersih kacang panjang dan terong, sisihkan
- Tumis bumbu halus dengan jahe, lengkuas, sereh dan daun salam hingga wangi dan matang.
- Masukkan santan, aduk rata, masak hingga santan matang sambil diaduk sesekali agar santan tidak pecah.
- Tambahkan garam, gula dan penyedap rasa, masukkan kacang panjang dan terong.Aduk rata
- Masukkan ikan asap, masak hingga kacang panjang dan terong matang, koreksi rasa, angkat dan sajikan
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