Good morning

Good day

First, keep in a pan for heating the oil in a pan with medium flame. Once the oil is heated, run dry red chilli and onions, stirring it with curd and fry until golden. Fry onion and fry ginger-garlic paste.

Taste of lentils, vegetables and sambhar is soaked in taste and it becomes very tasty. Asafetida grown in mountainous areas is found only in our country in small quantities. It is abundant in mountainous

Good morning

Good day

Egg curry made by me

Happy valentine's Day

Indians love to eat samosas and gulabis in breakfast and the same Indian breakfast Samos has made a place in the hearts of people even abroad. Yes, Kashmiri Chilean Chicken Samosse won a South African

Good day

Jay maa

Have a great day

Om sai ram

Bollywood director Neeraj Pandey and his film 'Ayyari' team actor Siddharth Malhotra, Manoj Bajpai, Rakul Preet Singh and Pooja Chopra celebrated Lohdi with BSF jawans in Jaisalmer. In addition to celebrating

Peel potatoes and wash them. Then cut it finely. Now heat the butter in a pan on the gas and fry the onion in it. When the onion becomes light brown, add potatoes and pumpkin in the pan. Cover the potatoes

Soak rice for 6 hours before making it. Grind rice after fixed time. (Such Banesi Basundi) Now boil the jaggery and water in a deep pan in medium flame and prepare the solution. (Carrot chiku pudding)

Two days after Diwali, Lord Chitragupta is also worshiped on Yama Dwitiya and Bhaiya Duj festival. Lord Chitragupha keeps the whole account of the sin-virtue of man. On this day people take bath in the

Winter season is the season of food and drink. In this season, people eat more than the second season, but people are not able to do so due to health. They feel overwhelmed by the worry of weight gain.

First, put a spoonful of oil on a pan in a low flame and keep it warm. In the meantime, mix both the eggs in a bowl and mix them well. Once the oil is heated, add the beaten egg and recoil on both sides

First, fry cumin seeds. Make powder by grinding cumin seeds or grated cumin seeds. (Your papad will not burn like this) Then eat this powder with a spoon of yogurt daily. Doing this will end the body's