The Funnel Cake is a meal that is not usually missed at fairs, events and festivals in the United States. To make it, a dough is prepared and fried to its particular shape with the help of a funnel. It can be served with icing sugar, jam, chocolate.... like a waffle.
INGREDIENTES
3 cups flour
录 cup of sugar
2 teaspoons yeast
陆 teaspoon of salt
3 eggs
陆 teaspoon vanilla extract
2-录 cup of milk
icing sugar
frying oil
PREPARACI脫N
Heat the oil in a large, deep frying pan.
Mix the dry ingredients and add the eggs, vanilla and milk.
If necessary, add a little more milk to achieve the desired consistency.
Place 1/2 cup of the mixture in a funnel and stir in circles over the oil.
Fry for 2 to 3 minutes, turning over when browned.
Remove from oil and drain on kitchen paper.
Sprinkle with icing sugar.
Thanks for reading me! If you liked it and have any questions, don't hesitate to put them in my comments and I will answer you as best I can. Good luck to all and a big hug from 