🥟✨ Cooking Dim Sum in my job-- Hong Kong! ✨🥟
Nothing beats the authentic taste of freshly steamed dim sum right here in the heart of Hong Kong.
From delicate har gow to juicy siu mai, making these bite-sized treasures is truly an art form passed down through generations.
Here's a sneak peek of the craftsmanship that goes into each dumpling — carefully folded and steamed to perfection! Whether you're a local or visiting, indulging in dim sum is a must-do culinary adventure in HK.
Here some pictures of my cooking.
Have you tried making dim sum at home? Share your tips or favorite flavors below!
