It's special dish especially for girls they love it ...
The ingredients
Two cups of Egyptian rice
parsley
Coriander package
Lemon
Pinch ground cumin
tomato sauce
olive oil
Tamarindus indica
Crushed red pepper
Pinch of salt
Onions
To prepare
Rice is washed and chopped coriander and parsley and mix a little tomato sauce with him and some lemon and salt and mix them all together.
We make the sauce .. put Tamarindus indica paste with a bag of tomato paste and a pinch of salt and cumin and crushed pepper to taste and lemon and olive oil.
The mixture is placed inside the grape leaves and wrapped.
Put the grape leaves in a saucepan and add the sauce and leave it on the fire for two hours.
