Today I will tell you about very simple sweet , it is done more by the Gulf countries during the month of Ramadan,
You will need
Flour
Instant dry yeast
Water
Oil
Dates molasses
- You should put the yeast with water in a bowl.
- Then knead it until it reaches a little loose dough.
- Then leave for half an hour to ferment.
- Then be fried in hot oil, placed by a spoon to look round.
- Then put it in a bowl and pour the dates molasses on them.
Thank you 😋
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