Ingredients :
24 pieces
200 grams of sugar
250 grams of triangular flour
3 eggs
1 tsp SP / TBM
1 pack of kara
to taste water
to taste oil
to taste food coloring
Steps:
input sugar, egg aitalicnd SP then mixer with high speed until the dough expands.
Put the flour gradually.
Put kara into a glass and mix with water until it becomes one glass.
Put in mixer dough at medium speed.
Divide the dough into 3 parts.
give the color you like.
Prepare the roses pastry cake with oil first.
Put 3 colors in one print.
Steam for about 15 minutes.