Pastry Chef Robert Hac (@mrroberthac) has a new and refreshing start to the desserts on our spring t

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Pastry Chef Robert Hac (mrroberthac@mrroberthac) has a new and refreshing start to the desserts on our spring tasting menu: Sorbet of sake kasu with compressed rhubarb and a rhubarb shrub granita

Photo Credit: sonsdaughterssf@sonsdaughterssf
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#springdonesprung #sakekasu #hardtocomeupwithrhubarbpuns #sonsanddaughterssf #michelin #michelinstar #sfeats #ceramics #bobdinetz #handmadeincalifornia -

sfeats,handmadeincalifornia,sakekasu,michelin,hardtocomeupwithrhubarbpuns,bobdinetz,michelinstar,ceramics,springdonesprung,sonsanddaughterssf

This is one of the last photos I have uploaded to instagram recently! I hope you like it. I have also used the tags that I have used :)

It's amazing food tagged in #healthyfood. Be careful if you don't want to get fat :)

Pastry Chef Robert Hac (@mrroberthac) has a new and refreshing star... | Ecency