Foodies Bee Hive
Hello friends everyone hive lovers 🥰
come back with me this time I want to share a fried noodle recipe that is often available in my area, maybe in some areas it feels foreign to the processed noodles that I share, but in our place processed instant noodles are very easy to find anywhere such as coffee shops, and restaurants, processed instant noodles are different from processed instant noodles in general
Here there are a number of added ingredients such as spices and other vegetables, but I really like processed instant noodles like this even though without adding anything instant noodles already taste delicious with their own seasonings, but in my area instant noodles are often processed using aceh noodle spices, or also often called "indomie fried aceh"
ingredients for making aceh fried instant noodles:
1 pcs instant noodles
Cabbage
aceh noodle seasoning
1 egg
100 grams of shrimp
tomatoes and cayenne pepper
how to make :
(1) the first step is to clean the shrimp first and after that cut the shrimp into small pieces then rinse with water, and set aside for a while
(2) then after that thinly cut the cabbage then wash the cabbage and also cut the tomatoes with cayenne pepper if you don't like spicy don't add cayenne pepper
(3) after that, fry the eggs sunny side up first for the noodle topping then set aside
(4) then use a little oil to fry the shrimp, fry the shrimp until half cooked then add the chopped tomatoes and cayenne pepper
(5) after that add the aceh noodle seasoning and stir until it emits a fragrant smell, and after that add a little water
(6) then put in 1 packet of instant noodles, here I use soto-flavored instant noodles, and after that add the instant noodle seasoning and then cook for about 8 minutes then indomie fried aceh is ready to be served
and add egg and cucumber topping
That's all for my post this time, I hope you like the Aceh fried instant noodle recipe that I shared, and don't forget to try this recipe friends
See you in the next post friends
