Hello Stemians, have a good day? Today I make a special food called "Empek-Empek" or usually call by "pempek" from my stalls Warung CM its Located in Bireuen Regency, Aceh. Empek-Empek is from Palembang - Indonesia but Im not a Palembang, my aunt is a Palembang so my aunt learn my mother how to make it. There are several proccess how to make an Empek-Empek but now I will tell you about how to make Warung CM Empek-Empek.
My Stalls
First, we must prepare the fresh and steamed Empek-Empek many people call it dumpling.
Fresh and steamed Empek-Empek
Then take two pieces and cut it for 3 part each pieces like this one
Cut into several pieces
Then, heat the oil for frying it and fry it.
Frying
wait until the colour turn into brown, drain it and cut it for several pieces
Cut to several pieces
Then just put the Empek-Empek sauce and add some pickles. Empek-Empek sauce is a sauce made by Tamarind, Cayenne Pepper and brown sugar then mix or boil it with water.
Finally I made it, i love the hot and sour taste.
When you're going or travelling or holiday in Bireuen Regency,Aceh-Indonesia, Visit My stalls Warung CM. We have many more cuisine, I'll Post it soon.