This weekend means not a holiday, it means a lot of work. I try to do everything today and let mom rest. She works a lot and she also needs a holiday but she helps me every Sunday. I said go and rest but he said you helped me whole week and now I help you. I finish my housework and it's time to make lunch for my lovely family. Today I make chicken karrai. At first I didn't know how to make it but now I'm an expert 😁😁 I make it in a very simple way. However, man finds an easy way.
Let's make it.
Wash 1 kg of chicken
Now we cut the onion and grind it.
Put this onion paste in a pan and add half a cup of water and let it absorb all the water
Till then we grind it with ginger, green chillies and tomatoes
Now, all the water has been absorbed by it.
Add half a spoon of turmeric powder for color
Add two spoons of red pepper
Add two spoons of salt
Add green chillies, tomatoes and ginger paste
Add half a cup of water and cook for 5 to 10 minutes
Add the chicken and mix well. Cook on low for 5 minutes
Add half a cup of water and cook for 10 minutes
Add coriander
Add a spoonful of hot spices (mixture of black pepper, cumin, dry coriander etc.) and cook for 10 minutes
You can try it with bread.
