Creative Sunday Breakfast : Veggie Pancakes and cheesy ball

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Hello sunday creative family's,
Sundays always feel a bit special, don't they? I like to start mine with a cup of tea and think about what I can make for my girls that's both good for them and yummy. The goal is to avoid any breakfast boredom! That's when I thought of veggie pancakes โ€“ a family favorite. hereโ€™s a super easy recipe that you can whip up in no time. Itโ€™s packed with veggies and flavorโ€”perfect for mornings when you want something wholesome yet tasty.healthy pancakes are my family favorite breakfast. You can also make delicious and healthy pan cakes and enjoy your morning. Let's go๐Ÿ‘
๐•€๐•Ÿ๐•˜๐•ฃ๐•–๐••๐•š๐•–๐•Ÿ๐•ฅ๐•ค
๐Ÿ๐Ÿ€๐Ÿ๐Ÿ€๐Ÿ

1 cup semolina (suji)

1 cup gram flour (besan)

1 cup whole wheat flour (atta)

Water

1 cup grated carrot

1 large onion, chopped

1 capsicum, chopped

Fresh coriander, chopped

1/2 tsp black pepper powder

1/2 tsp chili flakes

1/2 tsp carom seeds (ajwain)

Salt to taste

๐•Š๐•ฅ๐•–๐•ก ๐•“๐•ช ๐•Š๐•ฅ๐•–๐•ก โ„๐•–๐•”๐•š๐•ก๐•–-
๐Ÿ๐Ÿ€๐Ÿ๐Ÿ€๐Ÿ๐Ÿ€๐Ÿ๐Ÿ€๐Ÿ

๐ŸFirstly, In a bowl, mix suji, besan, and atta. Add water to make a thin batter and let it rest for 20 minutes (suji absorbs water and thickens the mix).

๐Ÿ€ After resting, add grated carrot, chopped onion, capsicum, and coriander.

๐Ÿ Mix in pepper, chili flakes, ajwain, and salt.

๐Ÿ€ Heat a pan or tawa, pour one ladle of batter, and spread it like a pancake.

๐Ÿ Cook on one side until golden, flip, and cook the other side.

๐Ÿ€ Serve hot with the green chatni.

๐”น๐• ๐•Ÿ๐•ฆ๐•ค โ„๐•–๐•”๐•š๐•ก๐•–: โ„‚๐•™๐•–๐•–๐•ค๐•– ๐”น๐•’๐•๐•'๐•ค
Using the same batter, I also prepare a special treat for my daughterโ€”healthy cheesy balls made in an appe maker. Kids usually love anything with cheese, so this is my little trick to add extra nutrition to her meal without complaints.

Ingredients

The same pancake batter

Cheese cubes or grated cheese

Baking soda 1/4 tsp

๐•„๐•–๐•ฅ๐•™๐• ๐•• (๐”ฝ๐• ๐•ฃ โ„‚๐•™๐•–๐•–๐•ค๐•ช ๐”น๐•’๐•๐•๐•ค)
๐ŸŒป๐ŸŒป๐ŸŒป๐ŸŒป๐ŸŒป๐ŸŒป๐ŸŒป๐ŸŒป๐ŸŒป๐ŸŒป๐ŸŒป

๐Ÿง€Before making the pancakes, keep aside half of the batter. Now add ยผ teaspoons of baking soda to it.

๐Ÿง€Heat the appe maker and lightly grease each cavity with oil.

๐Ÿง€ Pour a spoonful of batter into each cavity.

๐Ÿง€ Add a small cube of cheese in the center.

๐Ÿง€ Cover it with a little more batter so the cheese stays inside.

๐Ÿง€ Cook on low-medium flame, turning occasionally, until the balls are golden and crisp on all sides.

๐Ÿง€ Serve them with ketchup or chutney, and watch them disappear in minutes.

๐Ÿง€When my daughter takes a bite and the cheese melts out, the smile on her face is the biggest reward for me. ๐Ÿง€โค๏ธ

Thatโ€™s how my Creative Sunday breakfast feels complete โ€“ veggie pancakes for me, and special cheesy balls for my daughters. Healthy, tasty, and with a whole lot of love.
Thank you for reading my post.๐Ÿ™โค

Creative Sunday Breakfast : Veggie Pancakes and cheesy ball | Ecency